Typical Thai Omelet: You should try.
Hi, here I am again.
Someone had written that if you want to success in your business better do your conversation in the nice restaurant. It means that food can do more than just make you lost your hungry.
Actually we can say that food can describe its own culture. Do you agree with me?
Well, for this time I will tell you again about Thai food. If you think cooking food is so boring for you and it makes you wasted your precious time. Anyway, eating frozen food, Fish & Chip or order your favorite Pizza everyday it will be boring and also not good for your health. So now I will tell you one Thai dish that you can do in just a few minutes (and cheap indeed). Sound like fast food, isn’t it? Of course! But believe me it is delicious and healthy.
Typical Thai Omelet
Now there are things you have to prepare:
3 eggs (for 2, 4 for 3 or 5 for 4) as I told you before eaten Thai food with someone you love your meal would be more delicious.
Oil for fry (whatever kind of oil you prefer but I think olive oil is not good for this dish it smells strong, too strong.) But you have to use more oil around 1/2 cup at least, by the way, it depends on how many eggs but I suggest you to use more oil for frying this omelet.
Fish sauce (we call Nam Pla, Nam means water and Pla means fish). This ingredient is very importance it will be difference taste and also smell if you use salt or even soy sauce.
A little bit water, just 1 tablespoon
Way to make it delicious!
(1) Put all eggs in the bowl beat with fork add fish sauce not too much it depends on your eggs 1 tablespoon for 3 eggs, 1 ½ tablespoons for 4 or 5.
(2) Add water and black pepper then beat them together until you can see the bubble in the eggs.
(3) While you’re beating your eggs, put oil in the wok and preheat with high temperature. I suggest you (again) to use wok for frying Thai Omelet. It’s importance also.
(4) When your oil’s already hot put all eggs into the wok. You will see it looked fluffy immediately.
Don’t be hurry to turn over let it’s color turn to golden then turn over and let the other side going gold too.
If your wok is good and your oil is hot enough it will take about 5 minutes.
Now it’s time for sitting up and enjoys your family dinner. Don’t forget to cook your rice before frying omelet, eats hot rice with hot omelet they going well together. Believe me they will be cry over for more Thai Omelet, then or after second.
We have many ways to make this omelet more delicious even look luxury, add any kind of meat you like such as pork mince, chicken mince, shrimp, crap meat or even vegetable; tomatoes, onion, spinach, green pea, corn kernel, young coconut etc. anyway if you put anything that watery your omelet will not so fluffy.